A simple & easy Sweet and Sour Fish Recipe.
Ingredients:
Salt
Seasoning
Turmeric powder.
For the sauce;
5 Shallots, sliced
3 Cloves garlic, sliced
½" Ginger, sliced
5 tbs Tomato sauce
3 tbs Chilli sauce
2 Red chillis (thinly cut)
½ cup water
1 Tomato (cut into 6)
Spring onions
Salt
Seasoning
Sugar (to taste)
Cooking oil
Preparation;
-Coat the fish with turmeric powder,salt and seasoning and fry till golden brown.
-Make sure the fish is equally cooked, then set aside.
-Heat the oil and saute the shallots, garlic and ginger.
-Once fragrant, add in the tomato and chilli sauces along with the water.
-When the gravy has thickened, pour it on top of the fish.
-Garnish with spring onions.
-Serve.
..Good luck
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